Nixtamalised tortilla chips: gluten-free & authentic
Founders |
Phil Martin
categories |
Food
Year Launched |
2015
Blanco Niño is a no-compromise, award-winning Mexican food brand crafting world-class tortilla chips using the ancient Aztec process of nixtamalisation. Made from slow-cooked, regeneratively farmed non-GMO corn, they’re gluten-free, vegan-friendly, and free from artificial ingredients.
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